Pork chops in Rosemary Cream Sauce

Pork chops in Rosemary Cream Sauce   Save Print You may also substitute chicken breast halves for the chops. Author: Big Messy Man Ingredients 4 bone in center cut pork chops salt pepper garlic powder 2 tablespoons olive oil 3 tablespoons fresh rosemary – chopped 1 small shallot – diced 1 cup chicken stock ½ ...

Pot Roast

Pot Roast   Save Print Author: Big Messy Man Ingredients ¼ cup pure olive oil 3 onions, sliced 1 (3 to 4 pound) top or bottom round beef roast All-purpose flour, for dredging 8 slender carrots, or fatter ones cut in half or quartered 3 ribs celery, cut in half 2½ cups beef broth 1½ ...

Beef Wellington II

Beef Wellington II   Save Print Author: Big Messy Man Ingredients 1 beef tenderloin, trimmed and chain removed (about 3 to 4 pounds) 5 tablespoons olive oil 1 cup minced onions 2 tablespoons minced shallots 4 cups assorted exotic mushrooms 2 teaspoons chopped garlic ¾ cup red wine ½ cup chopped parsley ½ pound Foie ...

Beef Stroganoff

Beef Stroganoff   Save Print Author: Big Messy Man Ingredients 1 to 3 tablespoons grapeseed oil, as needed to sear steaks 1 (2 to 3-pound) beef bottom round roast, julienned Salt and freshly ground black pepper 1 tablespoon paprika 1 large white onion, diced 2 cloves garlic, lightly crushed with the side of a knife ...