Barbicoa Beef   Save Print Author: Big Messy Man Recipe type: Entree Cuisine: Mexican Ingredients 3 lbs chuck roast (fat trimmed), cut into 2-inch chunks 4 cloves garlic, minced 2 chiptoles in adobo sauce, chopped (or more to taste) 1 (4-ounce) can chopped green chiles 1 small white onion, finely chopped (about 1 ...