Squash, fried

Squash, fried   Save Print Author: Big Messy Man Ingredients Vegetable oil, for frying ½ cup whole buttermilk 3 large eggs 4 medium yellow squash, cut into ¼-inch thick slices 1 cup yellow cornmeal 1 cup all-purpose flour 3 tablespoons Cajun or Creole seasoning ½ teaspoon baking powder ¼ teaspoon salt Freshly ground black pepper ...

Chicken Fettucine Alfredo

Chicken Fettucine Alfredo   Save Print Author: Big Messy Man Ingredients 6 skinless, boneless chicken breast halves - cut into cubes 6 tablespoons butter, divided 4 cloves garlic, minced, divided 1 tablespoon Italian seasoning 1 pound fettuccini pasta 1 onion, diced 1 (8 ounce) package sliced mushrooms ⅓ cup all-purpose flour 1 tablespoon salt ¾ ...

Chicken Daube Provencal

Chicken Daube Provencal   Save Print Serve this French beef stew with egg noodles or boiled potatoes. If niçoise olives are not available, kalamata olives, though not authentic, can be substituted. Cabernet Sauvignon is our favorite wine for this recipe, but Côtes du Rhône and Zinfandel also work. Our favorite cut of beef for this ...

Chicken Curry (basic)

Chicken Curry (basic)   Save Print Author: Big Messy Man Ingredients 2 T. - Vegetable Oil 1 Onion, chopped 4 T. Malaysian Curry Powder for Chicken 6 Chicken Thighs, skin on 1 Bay Leaf 2 Idaho Potatoes, peeled and cut into large pieces 3 T. Unsweetened Coconut Milk Salt, to season chicken in the pot ...

Chicken Cordon Bleu

Chicken Cordon Bleu   Save Print Author: Big Messy Man Ingredients 4 skinless, boneless chicken breast halves 4 slices Swiss cheese 4 slices ham 2 tablespoons all-purpose flour ¾ teaspoon paprika ¼ cup butter ⅓ cup dry white wine ¾ teaspoon chicken bouillon granules 2 teaspoons cornstarch ⅔ cup heavy whipping cream Instructions Pound chicken ...

Chicken Cacciatore

Chicken Cacciatore   Save Print Author: Big Messy Man Ingredients 1 whole chicken, about 5 to 6 pounds, cut into 8 pieces 1 cup flour Creole seasoning, recipe follows 1 cup olive oil 2 cups chopped yellow onions Salt Crushed red pepper 1 pound shiitake mushrooms, cleaned, stemmed and sliced 2 tablespoons chopped garlic 1 ...

Pork chops in Rosemary Cream Sauce

Pork chops in Rosemary Cream Sauce   Save Print You may also substitute chicken breast halves for the chops. Author: Big Messy Man Ingredients 4 bone in center cut pork chops salt pepper garlic powder 2 tablespoons olive oil 3 tablespoons fresh rosemary – chopped 1 small shallot – diced 1 cup chicken stock ½ ...

Chicken Breasts stuffed with Cheese, Tomato, and Basil

  Chicken Breasts stuffed with Cheese, Tomato, and Basil   Save Print Author: Big Messy Man Ingredients 4 bone-in chicken breast halves (14 ounces each) ½ cup packed fresh basil leaves ⅓ cup drained oil-packed sun-dried tomato halves, about 8 2 garlic cloves, peeled 1 teaspoon finely grated orange zest Coarse salt and ground pepper ...

Braised Chicken Tarragon

Braised Chicken Tarragon   Save Print Author: Big Messy Man Ingredients 1 whole fryer chicken, quartered, rinsed, and patted dry Coarse salt and freshly ground pepper 2 tablespoons olive oil 1 tablespoon unsalted butter 4 leeks, white and light-green parts only, halved lengthwise and then sliced into 1-inch pieces, washed well, and dried ⅓ cup ...

Braised Beef Short Ribs II

Braised Beef Ribs II   Save Print Author: Big Messy Man Ingredients 4 lbs. - Short Ribs, cut 2-inches thick ¼ C. - Olive Oil Salt Freshly Ground Black Pepper 2 - Onions, cut into large chunks 1 - Large Leek, cut into thirds 1 - Tied Bunch of Fresh Aromatic Herbs or “Bouquet Garni" ...